Hours of Operation | Lunch: 11:00-2:30 pm Dinner: 5:30-10:00 pm
Cumin - Mysore, Manchurian, Biryani, Kebab Hotel
Franchisee fee
Investment
Royalty
ROI
Profit Margin
Area requires
Restaurant Business concept
Cuisine
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8lac
22lacs excluded from the franchisee fee
6%
8 Months to 12 Months
40% to 60%
1500 to 20000 sqft. Ground floor and visible 1st floor
Dine in, take away and home delivery
Mughalai Fusion Food


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Biryani, Kebab Hotel in Mysore.
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